Chinese Food
All Recipes
Dried tofu with bean skin and scallion oil
Because the names are different from place to place, I wrote more about the topic.
WOW! There are so many prawns in the pot stickers
Guotie is a famous traditional snack in northern China. It is distributed in other parts of the country. It mainly belongs to fried and baked stuffing. It's exquisitely made and tastes delicious. According to the season with different fresh vege... ...
Childhood memory mustard cake
When I was a kid, I would eat mustard when it came to market. It's grandma's taste in my memory.
Spring cake
Not going to work and staying at home is all kinds of research and eating. Anyway, life is like this. It's always interesting to live a full life. I hope the epidemic will end soon.
Celery rice
Celery is one of the vegetables that big guys often eat. It is rich in protein, carbohydrate, carotene, B vitamins, calcium, phosphorus, iron, sodium, etc. at the same time, it has the functions of calming liver, clearing heat, expelling wind an... ...
Lotus root slices in cold sauce
Cold lotus root slice. It's healthy and simple. It tastes delicious. It's easy to operate. It's crispy. It's delicious.
Meat cage of Beijing snacks
When I was a child, I often ate the meat cages made by my grandma. The main reason is that I didn't have many steamed buns, but I had a clear hierarchy. When I grew up, I didn't have my grandma around me to work in other places. I made one and I... ...
Golden mushroom and bean skin roll
With Flammulina mushroom, you can not only cook in hot pot, but also wrap it with bacon roll and beef roll and fry it with sauce. No matter how you eat it, the taste of Flammulina mushroom is smooth, fresh and tender, which is not enough. In add... ...
Stir fried eggs with leek moss
Table delicacies from land and sea Kwai tame our taste buds. To date, the most favorite dishes are the most common and fastest. It's like a handful of fresh and tender leek moss, which brings me back to the spring when my parents call me to go h... ...
KFC mashed potatoes
Super simple and delicious mashed potatoes
Eggplant with bean sauce
I haven't cooked for a long time. I want to show my hand today. Let's have a simple eggplant with bean paste. Eggplant can be super fragrant and soft without frying. Salty and delicious. Rice can be served in two bowls. Only food and love can li... ...
Fat beef with pickled vegetables in laotan
Laotan pickled vegetables and fat cattle make a delicious and sour life. After eating the meat, you can't let go of the soup.
Black rice cake
I like black rice cake very much. But I don't like it steamed very much. It's wet. So I bake it all. In fact, the following proportion can be used flexibly. Black rice flour can be replaced by small yellow rice flour. Or red bean flour and green... ...
Dumplings with shrimp
My favorite dumpling is the whole shrimp dumpling. Peel the shrimp with fresh prawns. Add some green peas and garlic moss. Mix well with oyster sauce and pepper. Put a fat prawn in each dumpling. How about a bite.
Baked chicken wings in Orleans without oven
No oven. You can bake chicken wings with electric pancake Dang. Have you read it wrong? I've been sending this recipe for half a month. I found that the quality of bean and fruit fans is quite high. There are no fans who like bars. Fans will pra... ...
